It is wonderful to be back in my own home. My friend AJ, calls it, "cul-de-sac life." I live on a dead end street. I call it my "bubble." I am protected here from outside sources. But most of all, in my own home, I can cook and eat when we want. No dinner at 8:30 in my house!!
Sunday night's meal was pork and beef roast with mashed potatoes. This is my husband's favorite meal. Last night was my favorite meal, spaghetti and meatballs. I had also made fresh sourdough bread. I love to cook and I love to make things as fresh and organic as possible. I think that is what I missed the most while in Florida. Not being allowed to cook for us.
When I got home Saturday night, I immediately went to the neighbors house and got my sourdough starter, that she was babysitting for me. Mmmm, the smell of sourdough is so wonderful! Then I started some homemade yogurt. I eat a ton of yogurt and making my own is $2.65 to make 5 quarts. Pretty economical. After all that, I moved on to my kombucha. I could not find "booch" anywhere in Florida! I was excited to get home and drink my own brand of kombucha. If you don't know what kombucha is, google it. I like the website Kombucha Kamp.
So breakfast this morning consisted of plain homemade yogurt with a splash of vanilla, sourdough bread with honey, and coffee! Yummo!
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